'The Seven Healing Fruits of Israel' is a delightfully written Book, revealing for the first time in our generation, the mysteries of the deep healing and medicinal properties of certain specific seven fruits of Israel.

Including Biblical History, agricultural facts, scientific studies, newspaper articles, recipes, stories and folklore makes the information about these amazing yet common fruits, readable, informative, practical and thoroughly enjoyable.

Wheat, Barley, Grapes, Pomegranates, Figs, Dates, and Olives are but a few of the delicious fruits that grow in the Land of Israel. For centuries, people who read about them in the Bible, have pondered over why they were chosen out from among the other native species for special mention. What is so special about them?

The information packed within the pages of "The Seven Healing Fruits of Israel" focuses on the deeper secrets of these plants, their gifts to us, in so many ways, including their healing properties, and all so kindly offered in delicious 'packaging' to make us want to reach out and bring their essence into our conciousness as well as our bodies.

After reading this book I feel my eyes have been opened to something I never 'had time' to really notice. Sometimes some things are so right in front ofour eyes that we never really see them at all...

Now each time I see a Pomegranate flower in full bloom, a tiny forming grape, or a field of wheat waving in the spring breezes, I feel the deep budding of a special connection ro my own soul that was not there before.

Thanks you Shoshanna for opening my eyes...

Sara Razieli